Harri is seeking a Head Chef to lead the Waterfront Café kitchen in Benson, Oxfordshire, crafting exceptional dining experiences rooted in authentic Japanese cuisine.
You will manage a high‑volume kitchen, design seasonal menus, oversee food preparation and presentation, ensure rigorous food safety standards, control inventories and costs, and mentor the team to uphold a culture of excellence.
This full‑time role offers a dynamic riverside setting, professional development, and staff perks.
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Contact Details:
Waterfront Cafe, Bar and Bistro Recruitment Team
