Process Lead in London

About Us! We're all about fresh and authentic, constantly working together to create a new, dynamic food experience. Our passion for food and art inspires us to continuously create new dishes to delight our customers. Join us and you'll have the opportunity to be a part of a fantastic team where you can learn new skills and develop an exciting career.

Key Responsibilities:

• Conduct start-up safety checks on all assigned machines/assets.
• Understand all risk assessments and Standard Operating Procedures (SOPs) for all activities under your control.
• Proactively seek, raise & rectify safety risks and promote positive safety behaviours.
• Work cross-functionally with other Process Leads to ensure optimal performance.
• Support the training of team members within the line you are supporting.
• Support priority problem-solving activities within area of control.
• Track, record and display performance versus target of the line.
• Use problem solving to deal with issues that may prevent team members from completing their work to standard.
• Record all information required for area of control, including time, temperature, weight, product traceability, KPIs, equipment condition etc.
• Run assigned area/asset/line to standard using; 5S, Work Element Sheets (WES), SOPs and other standards.
• Conduct layered confirmation to confirm standards are in place and effective.
• Use visual management to support the Production Group Manager in communicating performance.
• Track attainment to plan (ATP) and trigger the escalation process for any deviation in safety, quality, environment, service or throughput.
• Ensure that start-ups and changeovers are documented, planned, and executed efficiently to minimise cost.
• Ensure that poor quality is never passed on to the next stage of the process.
• Conduct quality checks as required.
• Support investigation of quality non-conformances, customer complaints or other issues.
• Conduct regular preventative maintenance on all machines as directed by Engineering.

Our Requirements:

• Listens to others and builds trust among team members and colleagues.
• Role model of the PART behaviours.
• Knowledge of Health & Safety, Food Safety, Food Quality and Environment requirements.
• Good knowledge of machine operation and optimisation.
• Working knowledge of verbal and written English.
• Passionate, adaptable individual with a ‘Can do’ & ‘hands-on’ attitude.

A great working environment, Refer A Friend Scheme, Free meals on shift, 50% discount in our Restaurants, Additional Leave after 2 years, Employee Assistant Programme, Wagestream - a financial wellbeing benefit that lets you access your pay as you earn it in real time and manage savings, Long Service Awards, Life Assurance, A variety of discounts (shopping, food & drink, entertainment and health & fitness) through Perkbox and The opportunity to develop your skills within a growing company.