Deputy Head of Events and Catering Operations
Deputy Head of Events and Catering Operations

Deputy Head of Events and Catering Operations

Warwick Full-Time 35000 - 50000 £ / year (est.) No home office possible
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Warwick Schools Foundation

At a Glance

  • Tasks: Lead our vibrant Catering and Events team to deliver exceptional food experiences.
  • Company: Join Warwick Schools Foundation, a dynamic institution dedicated to excellence in education and events.
  • Benefits: Enjoy competitive pay, a supportive work environment, and opportunities for professional growth.
  • Why this job: Be part of a thriving culture that values creativity and teamwork in the hospitality sector.
  • Qualifications: Must have NVQ level 3 or equivalent in catering and strong leadership experience.
  • Other info: Full-time role with flexible working days; apply before May 26th, 2025.

The predicted salary is between 35000 - 50000 £ per year.

Deputy Head of Events and Catering Operations

Deputy Head of Events and Catering Operations

1 month ago Be among the first 25 applicants

We are seeking to appoint a talented Deputy Head of Events and Food Operations to work in our busy and thriving Catering and Events Department at Warwick Schools Foundation.

The successful candidate will be responsible for ensuring we serve an exceptional standard of food across the Foundation. They will line manage our Front of House and Events Managers. In respect of qualifications, they will have a professional catering qualification of at least NVQ level 3 or City & Guilds or equivalent and/ or a strong relevant work history.

The skills and experience we require include but are not limited to

  • strong leadership qualities
  • managing, training and mentoring staff
  • using catering operation systems
  • budget management.

Working hours: 37.5 hours per week, working 5 days over 7 days.

Pay banding: Spine point range 36 to 39, £41,230 to £44,342 per annum.

Closing date: Monday 26th May 2025 at 12 noon- but may close earlier if a suitable applicant is found.

For further information and to apply please visit our Foundation website.

Seniority level

  • Seniority level

    Not Applicable

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Education and Other

  • Industries

    Hospitality, Primary and Secondary Education, and Events Services

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Deputy Head of Events and Catering Operations employer: Warwick Schools Foundation

Warwick Schools Foundation is an exceptional employer that prioritises a vibrant work culture and employee development within the dynamic Catering and Events Department. With a commitment to excellence in food service, staff are encouraged to grow through training and mentorship, while enjoying competitive pay and a supportive environment in the heart of Birmingham.
Warwick Schools Foundation

Contact Detail:

Warwick Schools Foundation Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Deputy Head of Events and Catering Operations

Tip Number 1

Network with professionals in the catering and events industry. Attend local events or workshops to meet people who work in similar roles, as they might provide insights or even referrals that could help you land the job.

Tip Number 2

Showcase your leadership skills by discussing any relevant experiences where you've successfully managed teams or projects. Be prepared to share specific examples during interviews that highlight your ability to train and mentor staff.

Tip Number 3

Familiarise yourself with the latest catering operation systems and budget management practices. Being knowledgeable about these tools will not only boost your confidence but also demonstrate your commitment to staying current in the industry.

Tip Number 4

Research Warwick Schools Foundation and their catering philosophy. Understanding their values and how they operate can help you tailor your approach and show that you're genuinely interested in contributing to their team.

We think you need these skills to ace Deputy Head of Events and Catering Operations

Leadership Skills
Staff Management
Training and Mentoring
Catering Operations Management
Budget Management
Exceptional Customer Service
Event Planning and Coordination
Food Safety and Hygiene Standards
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Team Collaboration
Adaptability in Fast-Paced Environments

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and qualifications required for the Deputy Head of Events and Catering Operations. Tailor your application to highlight how your experience aligns with these requirements.

Highlight Relevant Experience: In your CV and cover letter, emphasise your leadership qualities and any experience you have in managing, training, and mentoring staff. Include specific examples of how you've successfully managed catering operations or events in the past.

Showcase Qualifications: Make sure to mention your professional catering qualifications, such as NVQ level 3 or City & Guilds, prominently in your application. If you have a strong work history in relevant roles, be sure to detail this as well.

Craft a Compelling Cover Letter: Write a personalised cover letter that not only outlines your qualifications but also conveys your passion for the role and the organisation. Discuss why you want to work at Warwick Schools Foundation and how you can contribute to their Catering and Events Department.

How to prepare for a job interview at Warwick Schools Foundation

Showcase Your Leadership Skills

As a Deputy Head of Events and Catering Operations, strong leadership is key. Be prepared to discuss your experience in managing teams, training staff, and how you've successfully mentored others in previous roles.

Demonstrate Your Catering Knowledge

Make sure to highlight your professional catering qualifications and relevant work history. Discuss specific examples of how you've maintained high food standards and managed catering operations effectively.

Prepare for Budget Management Questions

Budget management is crucial in this role. Be ready to explain your experience with budgeting, including how you've managed costs while ensuring quality service in past positions.

Familiarise Yourself with Catering Operation Systems

Understanding catering operation systems is essential. Research the systems commonly used in the industry and be prepared to discuss your familiarity with them, as well as any specific software you've used in previous roles.

Deputy Head of Events and Catering Operations
Warwick Schools Foundation
Location: Warwick
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