Warner Hotels Group is seeking a talented Sous Chef for the Runnymede on Thames. You will lead day-to-day kitchen operations, maintain branded menu standards, and mentor junior chefs to deliver exceptional guest dining experiences.
Join a branded environment with strong focus on food safety, teamwork, and cost control, while enjoying extensive staff benefits and development opportunities.
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Sous Chef — Lead Kitchen, Brand Standards employer: Warner Leisure Hotels
Warner Hotels is an exceptional employer that prioritises employee growth and development, offering comprehensive training and career advancement opportunities within a supportive and dynamic work culture. Located at the picturesque Thoresby Hall, team members enjoy a vibrant atmosphere where they can thrive while delivering outstanding guest experiences in line with our commitment to hospitality excellence.
