Warner Hotels Group at Thoresby Hall is seeking a talented Sous Chef to join our culinary team. You will oversee day-to-day kitchen operations, supervise junior chefs, ensure food safety, and help manage inventory and food costs to meet targets.
This branded environment offers excellent benefits, including gym access, staff discounts, pension, 28 days’ leave, and career development through external qualifications and in‑house training.
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Sous Chef: Lead Branded Kitchen & Team Training employer: Warner Leisure Hotels
Warner Hotels is an exceptional employer that prioritises employee growth and development, offering comprehensive training and career advancement opportunities within a supportive and dynamic work culture. Located at the picturesque Thoresby Hall, team members enjoy a vibrant atmosphere where they can thrive while delivering outstanding guest experiences in line with our commitment to hospitality excellence.
