At a Glance
- Tasks: Run your section with creativity and skill, preparing delicious dishes.
- Company: Join a vibrant team at a leading hotel with a focus on quality.
- Benefits: Enjoy free gym access, discounted food, and career development opportunities.
- Other info: Diverse and inclusive workplace with flexible options available.
- Why this job: Bring your passion for food to life and make an impact in a dynamic kitchen.
- Qualifications: Experience in multiple kitchen sections and a commitment to high standards.
The predicted salary is between 30000 - 30000 £ per year.
Salary: £14.43 per hour
As a Chef de Partie, you will run your section with skill, confidence, and creativity. You will work closely with the Executive / Head Chef to deliver high standards across all menus, preparing dishes on the grill, larder or mise‑en‑place stations.
What You’ll Bring:
- A genuine passion for food and flavour
- Pride in every dish that leaves your section
- The ability to work effectively within a branded environment
- Experience across multiple sections including grill and larder
- High standards of hygiene, cleanliness, and food safety
- A collaborative approach that brings energy to the team
Why Join Us:
- Free use of gym and leisure facilities
- Free or 60% discounted food onsite
- Access to numerous discounts and offers with national brands and retailers
- Career development through externally recognised qualifications and in‑house training (degrees and apprenticeship level)
- 20% discount for you, family & friends across Warner Hotels and Haven Holidays, including further discounted breaks within Warner
Inclusion Statement:
Diversity, equity, and inclusion are at the heart of who we are. We encourage applications from all backgrounds and will provide reasonable adjustments or flexibility, including part‑time or job‑share options. We value every candidate’s experience during the recruitment process and are happy to discuss any reasonable adjustments or flexibility you may require.
Please note unsolicited CVs from agencies will not be considered.
Location: Runnymede, TW20 0AG
Chef de Partie – Runnymede employer: Warner Leisure Hotels
Join our vibrant team at Runnymede, where we celebrate a passion for food and creativity in a supportive work environment. As a Chef de Partie, you'll enjoy excellent benefits including free gym access, discounted meals, and opportunities for career development through recognised qualifications. Our commitment to diversity and inclusion ensures that every team member feels valued and empowered to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie – Runnymede
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out the atmosphere and maybe even chat with some staff. This will help you understand their style and show that you're genuinely interested.
✨Tip Number 2
Show off your skills! If you get a chance, bring a dish or two that showcases your creativity and flair. It’s a great way to demonstrate your passion for food and flavour right from the start.
✨Tip Number 3
Be ready to talk teamwork! Highlight your collaborative approach during the interview. Share examples of how you've worked effectively in a team before, especially in high-pressure situations.
✨Tip Number 4
Don’t forget to check out our website for more opportunities! We’re all about career development, so keep an eye out for roles that match your skills and passion. Apply directly through us for the best chance!
We think you need these skills to ace Chef de Partie – Runnymede
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and flavour shine through. Share any experiences that highlight your culinary creativity and pride in your dishes – we want to see your personality!
Highlight Relevant Experience:Make sure to mention your experience across different sections like grill and larder. We’re looking for someone who can run their section with confidence, so don’t hold back on showcasing your skills!
Emphasise Hygiene and Cleanliness:Since high standards of hygiene and food safety are crucial, include any relevant certifications or practices you follow. This shows us you take food safety seriously and care about the quality of your work.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Warner Leisure Hotels
✨Know Your Dishes
Before the interview, brush up on the menu items and dishes you might be preparing. Be ready to discuss your favourite recipes and how you would put your own spin on them. This shows your passion for food and creativity, which is key for a Chef de Partie.
✨Showcase Your Experience
Highlight your experience across different sections like grill and larder. Prepare specific examples of how you've successfully managed these areas in previous roles. This will demonstrate your versatility and ability to work effectively within a branded environment.
✨Emphasise Hygiene Standards
Make sure to talk about your commitment to hygiene, cleanliness, and food safety. You could mention any relevant certifications or training you've completed. This is crucial in the culinary world, and it shows that you take pride in every dish that leaves your section.
✨Be a Team Player
Discuss your collaborative approach and how you bring energy to the team. Share examples of how you've worked with others in a kitchen setting to achieve high standards. This will resonate well, as teamwork is essential in a busy kitchen environment.
