At a Glance
- Tasks: Lead a dynamic team to deliver exceptional dining experiences in a stunning hotel setting.
- Company: Join Heythrop Park, part of the Warner Hotels Group, surrounded by beautiful Cotswold parkland.
- Benefits: Enjoy competitive pay, career growth, and a vibrant work environment.
- Other info: Be part of a collaborative team where your ideas and personality truly shine.
- Why this job: Make a real impact on guest experiences while developing your leadership skills.
- Qualifications: Previous leadership experience in hospitality and knowledge of food safety standards.
The predicted salary is between 25000 - 31200 £ per year.
Join our team at Heythrop Park, part of the Warner Hotels Group.
This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.
We're looking for three Food and Beverage Supervisors, to join our Bars and Brasserie teams, where you'll be delivering exceptional dining experiences, leading the team with energy, precision, and genuine care.
As Food & Beverage Supervisor you'll provide leadership, coordination, and decision-making when department heads are not present, playing a key role in upholding brand standards and supporting commercial performance.
Is this your next job Read the full description below to find out, and do not hesitate to make an application.
As Food & Beverage Supervisor, you'll ensure continuity, strong communication, and effective crisis management to deliver a seamless guest experience.
Key responsibilities for the F&B Supervisor include
- Act as the" on shift" leader across the department.
- Monitor operational standards and efficiency in all areas and redeploy your team during busy periods to maintain service levels.
- Coordinate with department managers to resolve issues promptly.
- Serve as the main guest contact during the shift.
- Handle queries, complaints, VIPs, and special requests professionally.
- Maintain visibility in public areas to support engagement and satisfaction.
- Motivate teams and lead by example with a positive, collaborative approach.
- Take decisive action during emergencies or unexpected issues.
- Coordinate teams to minimise disruption and ensure guest safety
Ideally we'd love you to have
- Previous leadership experience in food and beverage or hospitality operations.
- Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable
- Excellent communication and problem-solving abilities
- Strong leadership skills with the ability to motivate and guide a team.
Ready to discover your glow?
Be part of something more than a hotel — where your personality shines and your ideas matter. xgikmsk
Looking to take the next step in your leisure career?
If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at:
Food and Beverage Supervisor in Charlbury employer: Warner Leisure Hotels
At Warner Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity, equity, and inclusion. Located in the picturesque Runnymede area, our team members enjoy competitive pay, live-in options, and access to fantastic benefits such as discounted food, gym facilities, and career development opportunities through recognised qualifications. Join us to be part of a supportive team dedicated to creating memorable experiences for our guests while fostering your personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Food and Beverage Supervisor in Charlbury
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Warner Leisure Hotels. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Warner Leisure Hotels
Don't be shy about reaching out to Warner Leisure Hotels directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Food and Beverage Supervisor in Charlbury
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Warner Leisure Hotels and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Warner Leisure Hotels
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
