At a Glance
- Tasks: Lead a kitchen section with creativity and skill, ensuring high standards in food preparation.
- Company: Warner Hotels, known for its vibrant and welcoming atmosphere.
- Benefits: Competitive pay, growth opportunities, and a fun work environment.
- Other info: Perfect for those looking to grow their culinary career in a supportive team.
- Why this job: Join a passionate team and showcase your culinary talents in a dynamic setting.
- Qualifications: Experience in a kitchen environment and a flair for creativity.
The predicted salary is between 25000 - 30000 £ per year.
Warner Hotels is seeking a Chef de Partie to lead a section with skill and creativity in our branded kitchen environment.
You will collaborate with the Executive / Head Chef to deliver high standards across all menus and guest experiences.
You will oversee grill, larder, or mise en place when required, ensuring hygiene and food safety are upheld and contributing energy and pace to the service.
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Section Lead Chef: Grill & Larder, Growth & Perks employer: Warner Hotels
Warner Hotels is an exceptional employer that prioritises employee growth and development, offering a vibrant work culture where creativity and collaboration thrive. Located in the picturesque Lakeside Coastal Village, Stoke-on-Trent, employees benefit from a supportive environment that values guest satisfaction and operational excellence, alongside competitive benefits and opportunities to shape memorable experiences for guests.
