At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences for our guests.
- Company: Join the historic Holme Lacy, part of Warner Hotels Group.
- Benefits: Career development, discounts, free gym access, and potential live-in options.
- Other info: Diversity and inclusion are central to our mission; we welcome all applicants.
- Why this job: Be a key player in enhancing guest satisfaction and hospitality standards.
- Qualifications: Experience in leading teams and managing customer-focused environments.
The predicted salary is between 30000 - 30000 £ per year.
Join our team at Holme Lacy, part of the Warner Hotels Group. This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.
Salary: £30,000 dependent on experience.
We have a fantastic opportunity for a Food and Beverage Manager to join us at Warner Hotels.
What will I be doing?
Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. Hospitality is a very important part of our guests' experience when staying at Warner. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. With inspiring and tasty menus and settings to be proud of, you will play an integral part in providing a perfect customer journey for our guests.
What are we looking for?
- An inspirational leader who drives service standards both front and back of house.
- A people focused leader who puts the guest journey at the heart of everything they do.
- An individual with the ability to effectively lead, motivate and engage your leaders and team, even in times of high demand.
- A willingness to challenge if standards aren't meeting required levels.
- Someone who can make decisions confidently.
- A passionate leader to coach and give feedback across the Food and Beverage department to improve performance.
What skills do I need?
- Experience of leading a large team in a customer facing environment.
- The ability to manage costs in line with budgets.
- Have the ability to create an environment where the team are able to grow and develop.
- Effective communicator with the ability to clearly articulate ideas.
The benefits of working with us
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).
- 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
- Potential live in available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to fantastic discounts and offers with many national brands and retailers.
- Access to use the company's corporate box at the O2 for Music, Comedy, Sport, and Entertainment events.
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.
We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.com
Food and Beverage Manager - Holme Lacy in Hereford employer: Warner Hotels
At Warner Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity, equity, and inclusion. As a Food and Beverage Manager at our stunning Holme Lacy location, you'll benefit from extensive career development opportunities, generous discounts for you and your loved ones, and access to fantastic leisure facilities, all while being part of a dedicated team committed to delivering outstanding guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Food and Beverage Manager - Holme Lacy in Hereford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at Warner Hotels. A friendly chat can lead to insider info about the role and even a referral.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and beverage shine through. Share stories about how you've led teams and created memorable guest experiences.
✨Tip Number 3
Prepare for situational questions! Think about times you've faced challenges in a busy environment. Be ready to discuss how you motivated your team or improved service standards under pressure.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’re the perfect fit!
We think you need these skills to ace Food and Beverage Manager - Holme Lacy in Hereford
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for the food and beverage industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.
Tailor Your CV:Make sure your CV is tailored to the Food and Beverage Manager role. Highlight your leadership experience and any relevant achievements in customer service. We love seeing how your past experiences align with what we’re looking for!
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate when candidates can articulate their ideas effectively, just like we expect from our team members.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Holme Lacy.
How to prepare for a job interview at Warner Hotels
✨Know Your Venue
Before the interview, take some time to research Holme Lacy and its food and beverage offerings. Familiarise yourself with their menus, dining concepts, and overall guest experience. This will show your genuine interest in the role and help you discuss how you can contribute to enhancing their service standards.
✨Showcase Your Leadership Style
As a Food and Beverage Manager, you'll need to lead a team effectively. Be prepared to share examples of how you've motivated and engaged your team in previous roles. Discuss specific strategies you've used to improve performance and maintain high service standards, especially during busy periods.
✨Demonstrate Financial Acumen
Understanding budgets and cost management is crucial for this role. Be ready to talk about your experience managing costs and how you've successfully aligned them with business goals. Bring examples of how you've maximised profitability while maintaining quality service.
✨Emphasise Guest-Centric Approach
Hospitality is all about the guest experience. Prepare to discuss how you've put guests at the heart of your operations in the past. Share stories that highlight your commitment to improving customer journeys and how you handle feedback or challenges to ensure satisfaction.
