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- Tasks: Lead a dynamic team to create unforgettable dining experiences for our guests.
- Company: Join the prestigious Warner Hotels Group at Holme Lacy, a stunning Grade I listed hotel.
- Benefits: Enjoy career development, discounts, free gym access, and potential live-in options.
- Other info: Diversity and inclusion are central to our mission; we welcome all applicants.
- Why this job: Be part of a passionate team that values guest satisfaction and personal growth.
- Qualifications: Experience in leading teams and managing budgets in a customer-focused environment.
The predicted salary is between 30000 - 30000 £ per year.
Join our team at Holme Lacy, part of the Warner Hotels Group. This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields. Salary £30,000 dependent on experience.
We have a fantastic opportunity for a Food and Beverage Manager to join us at Warner Hotels.
What will I be doing?
Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. Hospitality is a very important part of our guests’ experience when staying at Warner. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. With inspiring and tasty menus and settings to be proud of, you will play an integral part in providing a perfect customer journey for our guests.
What are we looking for?
- An inspirational leader who drives service standards both front and back of house.
- A people focused leader who puts the guest journey at the heart of everything they do.
- An individual with the ability to effectively lead, motivate and engage your leaders and team, even in times of high demand.
- A willingness to challenge if standards aren’t meeting required levels.
- Someone who can make decisions confidently.
- A passionate leader to coach and give feedback across the Food and Beverage department to improve performance.
What skills do I need?
- Experience of leading a large team in a customer facing environment.
- The ability to manage costs in line with budgets.
- Have the ability to create an environment where the team are able to grow and develop.
- Effective communicator with the ability to clearly articulate ideas.
The benefits of working with us
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).
- 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
- Potential live in available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to fantastic discounts and offers with many national brands and retailers.
- Access to use the company’s corporate box at the O2 for Music, Comedy, Sport, and Entertainment events.
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share. We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.com
Food and Beverage Manager in Hereford employer: Warner Hotels
Contact Detail:
Warner Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Manager in Hereford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Warner Hotels. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show up and shine! If you can, visit Holme Lacy or other Warner Hotels locations. Get a feel for the vibe and maybe even chat with staff. It shows you're genuinely interested and gives you a chance to make a memorable impression.
✨Tip Number 3
Prepare for the interview by knowing your stuff! Research Warner Hotels, their values, and what makes them tick. Be ready to share how your leadership style aligns with their commitment to guest experience.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re tech-savvy and keen on joining the team. Don’t forget to follow up after applying; a little nudge can go a long way!
We think you need these skills to ace Food and Beverage Manager in Hereford
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and beverage shine through! We want to see how much you care about creating amazing experiences for guests. Share any relevant stories or achievements that highlight your love for the industry.
Tailor Your CV: Make sure your CV is tailored to the Food and Beverage Manager role. Highlight your leadership experience and any specific skills that match what we’re looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and experience at a glance.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our fantastic team and what we offer.
How to prepare for a job interview at Warner Hotels
✨Know Your Venue
Before the interview, take some time to research Holme Lacy and its offerings. Familiarise yourself with the restaurants, bar facilities, and the overall guest experience. This will not only show your genuine interest but also help you articulate how you can enhance the customer journey.
✨Showcase Your Leadership Style
As a Food and Beverage Manager, your leadership skills are crucial. Prepare examples of how you've successfully led teams in high-pressure situations. Highlight your ability to motivate and engage staff, especially during busy periods, to demonstrate that you can maintain service standards.
✨Be Ready to Discuss Budgets
Understanding cost management is key for this role. Brush up on your budgeting skills and be prepared to discuss how you've managed costs in previous positions. Bring specific examples of how you've balanced quality service with budget constraints.
✨Communicate Clearly
Effective communication is vital in hospitality. Practice articulating your ideas clearly and confidently. During the interview, ensure you listen actively and respond thoughtfully to questions, showcasing your ability to communicate effectively with both guests and team members.