Food and Beverage Manager - Holme Lacy

Food and Beverage Manager - Holme Lacy

Full-Time 30000 - 30000 £ / year (est.) No working from home possible
Warner Hotels

At a Glance

  • Tasks: Lead a vibrant team to deliver exceptional food and beverage experiences for our guests.
  • Company: Join the historic Holme Lacy, part of the Warner Hotels Group.
  • Benefits: Enjoy career development, discounts, free gym access, and potential live-in options.
  • Other info: Diversity and inclusion are central to our mission; we welcome all applicants.
  • Why this job: Be a key player in creating memorable guest experiences in a stunning setting.
  • Qualifications: Experience in leading teams and managing budgets in a customer-focused environment.

The predicted salary is between 30000 - 30000 £ per year.

Join our team at Holme Lacy, part of the Warner Hotels Group. This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.

We have a fantastic opportunity for a Food and Beverage Manager to join us at Warner Hotels.

What will I be doing?

Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. Hospitality is a very important part of our guests' experience when staying at Warner. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. With inspiring and tasty menus and settings to be proud of, you will play an integral part in providing a perfect customer journey for our guests.

What are we looking for?

  • An inspirational leader who drives service standards both front and back of house.
  • A people focused leader who puts the guest journey at the heart of everything they do.
  • An individual with the ability to effectively lead, motivate and engage your leaders and team, even in times of high demand.
  • A willingness to challenge if standards aren't meeting required levels.
  • Someone who can make decisions confidently.
  • A passionate leader to coach and give feedback across the Food and Beverage department to improve performance.

What skills do I need?

  • Experience of leading a large team in a customer facing environment.
  • The ability to manage costs in line with budgets.
  • Have the ability to create an environment where the team are able to grow and develop.
  • Effective communicator with the ability to clearly articulate ideas.

The benefits of working with us

  • A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).
  • 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
  • Potential live in available.
  • Free use of gym and leisure facilities.
  • Free or 60% discounted food onsite.
  • Access to fantastic discounts and offers with many national brands and retailers.
  • Access to use the company's corporate box at the O2 for Music, Comedy, Sport, and Entertainment events.

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share. We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us.

Food and Beverage Manager - Holme Lacy employer: Warner Hotels

At Warner Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture where hospitality and teamwork thrive. As a Food and Beverage Manager at our stunning Holme Lacy location, you'll benefit from extensive career development opportunities, generous discounts for you and your loved ones, and access to fantastic leisure facilities, all while contributing to creating memorable experiences for our guests in a beautiful setting. Join us and be part of a diverse team that values inclusion and personal growth.

Warner Hotels

Contact Details:

Warner Hotels Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food and Beverage Manager - Holme Lacy

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Warner Hotels. A friendly chat can open doors that a CV just can't.

Tip Number 2

Show off your personality! When you get that interview, let your passion for food and beverage shine through. Share stories about your experiences and how you've made a difference in previous roles.

Tip Number 3

Research is key! Familiarise yourself with Holme Lacy and its offerings. Knowing the menu and the vibe of the place will help you stand out as someone who's genuinely interested in the role.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our team at Warner Hotels right from the start.

We think you need these skills to ace Food and Beverage Manager - Holme Lacy

Leadership
Customer Service
Team Management
Budget Management
Effective Communication
Decision-Making
Coaching and Feedback

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for food and beverage shine through! Share your experiences and what excites you about creating memorable guest experiences. We want to see that you truly care about hospitality.

Tailor Your CV:Make sure your CV is tailored to the Food and Beverage Manager role. Highlight relevant experience, especially in leading teams and managing costs. We love seeing how your skills align with what we’re looking for!

Be Clear and Concise:Keep your application clear and to the point. Use straightforward language to articulate your ideas and experiences. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Warner Hotels!

How to prepare for a job interview at Warner Hotels

Know Your Venue

Before the interview, take some time to research Holme Lacy and its offerings. Familiarise yourself with the restaurants, bar facilities, and overall guest experience. This will not only show your genuine interest but also help you discuss how you can enhance the customer journey.

Showcase Your Leadership Style

As a Food and Beverage Manager, you'll need to inspire and lead your team. Be prepared to share examples of how you've successfully motivated teams in the past, especially during busy periods. Highlight your ability to coach and provide constructive feedback to improve performance.

Demonstrate Financial Acumen

Understanding budgets and managing costs is crucial for this role. Be ready to discuss your experience with financial management in previous positions. You might want to prepare specific examples of how you've successfully managed costs while maintaining high service standards.

Communicate Clearly

Effective communication is key in hospitality. Practice articulating your ideas clearly and confidently. During the interview, ensure you listen actively and respond thoughtfully to questions, demonstrating your ability to engage with both guests and team members.