Executive Chef

Executive ChefJoin to apply for the Executive Chef role at Warner Hotels

Join our team at Thoresby Hall, part of the Warner Hotels Group. This 221‐bedroom hotel features original architecture, a Great Hall with deep armchairs, and overlooks acres of classic parkland.

What will I be doing?

Work closely with the Head Chef and Sous Chef to ensure all kitchens adhere to company Health and Safety standards.

Oversee a team of up to 50 chefs, driving a passion for food, service and development.

Communicate across all levels to ensure the team is organised, planned and that service is smooth and effective.

What are we looking for?

An Executive Chef who understands the importance of working in a branded environment.

Ability to create a culture of support and actively encourage teamwork.

Willingness to challenge if standards aren\’t meeting required levels.

A chef with a passion for great food and service.

What skills do I need?

Understanding the importance of working with a branded menu.

Experience managing orders, food stocks and forecasting against occupancy.

Ability to manage multiple priorities and adapt quickly to changing requirements.

Good financial knowledge with the ability to manage costs in line with the department\’s budget.

Opportunity for career development through externally recognised qualifications and in‐house training (Degree and Apprenticeship level).

Benefits

20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner).

Free use of gym and leisure facilities.

Free or 60% discounted food onsite.

Access to numerous discounts and offers with many national brands and retailers.

Access to corporate box at the O2 for music, comedy, sport and entertainment events.

Seniority levelDirector

Employment typeContract

Job functionManagement and Manufacturing

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