Head of F&B – Multi-Outlet Operations Leader in Egham
Head of F&B – Multi-Outlet Operations Leader

Head of F&B – Multi-Outlet Operations Leader in Egham

Egham Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead multiple restaurants and bars to create unforgettable guest experiences.
  • Company: Prestigious hotel group known for excellence in hospitality.
  • Benefits: Career development opportunities and a range of attractive benefits.
  • Why this job: Join a dynamic team and make a real impact in the hospitality industry.
  • Qualifications: Proven experience in hospitality and strong commercial awareness.
  • Other info: Exciting opportunity for passionate leaders looking to grow their careers.

The predicted salary is between 36000 - 60000 £ per year.

A prestigious hotel group is seeking a Head of Food & Beverage to oversee all operations in their Egham location. You will ensure outstanding guest experiences by managing multiple restaurants and bars, optimizing financial performance, and leading a high-performing team.

Ideal candidates will have a proven track record in hospitality and strong commercial awareness. This role offers career development and a range of benefits, making it an excellent opportunity for passionate leaders.

Head of F&B – Multi-Outlet Operations Leader in Egham employer: Warner Hotels

Join a prestigious hotel group in Egham, where we prioritise exceptional guest experiences and foster a vibrant work culture. As a Head of Food & Beverage, you will benefit from extensive career development opportunities, competitive remuneration, and a supportive environment that values your contributions. Our commitment to excellence and employee growth makes us an outstanding employer for passionate leaders in the hospitality industry.
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Contact Detail:

Warner Hotels Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head of F&B – Multi-Outlet Operations Leader in Egham

Tip Number 1

Network like a pro! Reach out to industry contacts and attend hospitality events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Showcase your passion for F&B! When you get that interview, share your experiences and ideas about enhancing guest experiences. Let them see your enthusiasm for leading a high-performing team.

Tip Number 3

Research the hotel group thoroughly. Understand their values, mission, and what makes them stand out in the hospitality industry. This knowledge will help you tailor your approach and impress during interviews.

Tip Number 4

Apply through our website! We make it easy for you to find and apply for roles that match your skills. Plus, it shows you're serious about joining our team and ready to take on the challenge.

We think you need these skills to ace Head of F&B – Multi-Outlet Operations Leader in Egham

Hospitality Management
Financial Performance Optimisation
Team Leadership
Guest Experience Management
Commercial Awareness
Multi-Outlet Operations Management
Career Development Planning
Passion for Leadership

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share specific experiences that highlight your passion and how it aligns with our commitment to outstanding guest experiences.

Highlight Your Leadership Skills: As a Head of F&B, you'll be leading a high-performing team. Make sure to showcase your leadership style and any successful team management experiences you've had. We want to see how you inspire and motivate others!

Demonstrate Financial Acumen: Since optimising financial performance is key in this role, include examples of how you've successfully managed budgets or improved profitability in previous positions. Numbers speak volumes, so don’t shy away from sharing your achievements!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.

How to prepare for a job interview at Warner Hotels

Know Your Venues

Before the interview, research the specific restaurants and bars within the hotel group. Understand their concepts, menus, and target audiences. This knowledge will help you demonstrate your passion for the role and show that you're ready to enhance guest experiences.

Showcase Your Leadership Style

Prepare examples of how you've successfully led teams in previous roles. Highlight your approach to motivating staff, resolving conflicts, and fostering a positive work environment. This will illustrate your capability to lead a high-performing team effectively.

Financial Acumen is Key

Brush up on your financial management skills. Be ready to discuss how you've optimised financial performance in past positions. Use specific metrics or achievements to back up your claims, as this will showcase your strong commercial awareness.

Prepare Questions That Matter

Think of insightful questions to ask during the interview. Inquire about the hotel's vision for its F&B operations or how they measure guest satisfaction. This shows your genuine interest in the role and helps you assess if the company aligns with your values.

Head of F&B – Multi-Outlet Operations Leader in Egham
Warner Hotels
Location: Egham

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