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For Companies At a Glance
- Tasks: Assist in food preparation and cooking in a vibrant kitchen environment.
- Company: Join Heythrop Park, a stunning hotel in the Cotswolds with excellent facilities.
- Benefits: Enjoy competitive pay, potential live-in options, and free gym access.
- Why this job: Be part of a dynamic team in a beautiful setting, perfect for culinary enthusiasts.
- Qualifications: No prior experience required; just a passion for cooking and eagerness to learn.
- Other info: Work in a fun atmosphere with opportunities for growth within Warner Hotels.
Overview
As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.
What skills do I need?
- Enthusiastic candidates who want to develop a career in the kitchen.
- Have a thirst for knowledge and want to learn new skills.
- A genuine passion for food.
- Ability to work under supervision.
- Good communication skills.
Join our team
Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.
Pay Rates
Up to 14.37 per hour depending on age. We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels.
Benefits
- Live-in maybe available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to numerous discounts and offers with many national brands and retailers.
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level).
- 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
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Commis Chef employer: Warner Hotels
Contact Detail:
Warner Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the menu and culinary style of Warner Hotels. Understanding their approach to food will help you demonstrate your enthusiasm and fit for the role during any informal chats or interviews.
✨Tip Number 2
Network with current or former employees of Warner Hotels. They can provide valuable insights into the company culture and what they look for in a Commis Chef, which can give you an edge in your application.
✨Tip Number 3
Showcase your passion for cooking by sharing your culinary experiences on social media or food blogs. This can help you stand out as a candidate who is genuinely interested in the culinary arts.
✨Tip Number 4
Prepare to discuss your teamwork skills and how you handle pressure in a kitchen environment. Being a Commis Chef often involves working closely with others, so demonstrating your ability to collaborate effectively is key.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef at Warner Hotels. Tailor your application to highlight relevant skills and experiences.
Craft a Strong CV: Create a CV that showcases your culinary skills, previous experience in kitchens, and any relevant qualifications. Make sure to include specific examples of your work and achievements in the culinary field.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and why you want to work at Warner Hotels. Mention any specific dishes or cuisines you excel in and how you can contribute to their team.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.
How to prepare for a job interview at Warner Hotels
✨Know Your Ingredients
As a Commis Chef, it's essential to have a good understanding of various ingredients and their uses. Brush up on your knowledge of seasonal produce and how they can be incorporated into dishes. This will show your passion for cooking and your commitment to quality.
✨Demonstrate Teamwork Skills
In a busy kitchen environment like at Warner Hotels, teamwork is crucial. Be prepared to discuss your previous experiences working in a team, how you handle conflicts, and how you support your colleagues. Highlighting your ability to collaborate will make you a strong candidate.
✨Show Enthusiasm for the Role
Express genuine excitement about the opportunity to work at Heythrop Park. Research the hotel and its restaurants, and mention specific aspects that appeal to you. This enthusiasm can set you apart from other candidates.
✨Prepare for Practical Questions
Expect to be asked practical questions or even to demonstrate your skills during the interview. Be ready to discuss your cooking techniques, food safety practices, and how you handle pressure in the kitchen. Practising these scenarios beforehand can help you feel more confident.
