Chef de Partie - Cricket St Thomas in Bourne

Chef de Partie - Cricket St Thomas in Bourne

Bourne Full-Time 28400 - 28400 £ / year (est.) No working from home possible
Warner Hotels

At a Glance

  • Tasks: Run your kitchen section with creativity and skill, crafting memorable dishes for guests.
  • Company: Join Warner Hotels, a vibrant team in a stunning Grade II listed hotel.
  • Benefits: Competitive pay, potential live-in accommodation, gym access, and discounts on food and leisure.
  • Other info: Opportunities for career development and a focus on diversity and inclusion.
  • Why this job: Elevate your culinary career in a supportive environment that values your passion for food.
  • Qualifications: Experience in various kitchen sections and a commitment to high hygiene standards.

The predicted salary is between 28400 - 28400 £ per year.

Join our team at Cricket St Thomas, part of the Warner Hotels Group. This 239-bedroom Grade II listed hotel with a theatre, spa, and restaurant is surrounded by 160 acres of parkland in the West Country.

Salary: 13.64 per hour | Potential Live-in available

Looking to take the next step in your kitchen career? At Warner Hotels, we're more than just a place to stay, we're a place where guests come to make memories. If you're a chef who thrives in a fast paced, supportive kitchen and takes real pride in every plate, you'll Discover Your Glow here. We offer opportunities to grow your craft, flexibility to support your lifestyle, and a tight knit team that's passionate about creating unforgettable moments for every guest. Here, you're free to be yourself, make an impact, and shine.

Role Purpose

As a Chef de Partie in our kitchens, you'll run your section with skill, confidence, and creativity. Every dish you prepare helps make a guest's stay special, you'll work closely with the Executive / Head Chef to deliver the high standards we're known for across all our menus. Whether you're on grill, larder or mise en place, you bring pride, pace, and passion to every service. Join a team that's more than just service, we create moments that matter.

What You'll Bring

  • A genuine passion for food and flavour
  • Pride in every dish that leaves your section
  • The ability to work effectively within a branded environment
  • Experience across multiple sections including grill and larder
  • High standards of hygiene, cleanliness, and food safety
  • A collaborative approach that brings energy to the whole team

Why Join Us

  • Potential Live-in accommodation
  • Free use of gym and leisure facilities
  • Free or 60% discounted food onsite
  • Access to Numerous discounts and offers with many national brands and retailers
  • A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)
  • 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)
  • Be part of something more than a hotel. Bring your energy, we'll help you shine.

Inclusion Statement

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.

We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.co.uk

Please note unsolicited CV's from agencies will not be considered.

Chef de Partie - Cricket St Thomas in Bourne employer: Warner Hotels

At Warner Hotels, we pride ourselves on being more than just a workplace; we are a community dedicated to creating unforgettable experiences for our guests. Located in the stunning surroundings of Cricket St Thomas, our Chef de Partie role offers not only competitive pay and potential live-in accommodation but also a supportive and dynamic work culture that fosters personal and professional growth. With access to extensive training opportunities, discounts across our brands, and a commitment to diversity and inclusion, joining our team means becoming part of something truly special.

Warner Hotels

Contact Details:

Warner Hotels Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Cricket St Thomas in Bourne

Tip Number 1

Get to know the team! Before your interview, do a bit of research on Cricket St Thomas and the Warner Hotels Group. Understanding their values and what makes them tick will help you connect with the team and show that you're genuinely interested.

Tip Number 2

Show off your skills! If you get the chance, bring a dish or two that showcases your culinary flair. This is a great way to demonstrate your passion for food and flavour, and it gives you a chance to shine in front of the hiring team.

Tip Number 3

Be ready to chat about your experiences! Think of specific examples from your past roles where you've worked in a fast-paced kitchen or collaborated with a team. This will help you illustrate how you can bring energy and pride to the role of Chef de Partie.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows that you’re keen to be part of our team at Warner Hotels. Don’t miss out on this opportunity!

We think you need these skills to ace Chef de Partie - Cricket St Thomas in Bourne

Culinary Skills
Creativity
Attention to Detail
Food Safety Standards
Hygiene Practices
Team Collaboration
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food and cooking shine through. Share your experiences and what drives you in the kitchen – we want to see that genuine enthusiasm!

Highlight Your Skills:Make sure to mention your experience across different sections like grill and larder. We’re looking for chefs who can run their section with confidence, so don’t hold back on showcasing your skills!

Keep It Clean and Professional:Just like in the kitchen, cleanliness matters! Ensure your application is well-structured and free of errors. A tidy application reflects your high standards of hygiene and professionalism.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Cricket St Thomas!

How to prepare for a job interview at Warner Hotels

Know Your Ingredients

Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you prepare them. This shows your passion for food and flavour, which is key for a Chef de Partie role.

Showcase Your Creativity

Prepare to talk about how you bring creativity to your section. Think of examples where you've added your own twist to a dish or improved a recipe. This will demonstrate your ability to run your section with skill and confidence.

Emphasise Teamwork

Since collaboration is crucial in a kitchen, be ready to share experiences where you've worked effectively within a team. Highlight how you contribute energy and support to your colleagues, as this aligns with the supportive environment at Warner Hotels.

Understand Hygiene Standards

Familiarise yourself with high standards of hygiene, cleanliness, and food safety. Be prepared to discuss how you maintain these standards in your work. This will show that you take pride in every dish and understand the importance of food safety in a professional kitchen.