House of Louie in the heart of the West End is seeking a Demi Chef de Partie – Sushi to join the Wani Tzuki team. You will work closely with the Head Chef to deliver high-quality sushi and Japanese dishes with care for presentation, hygiene and consistency.
This role offers a vibrant kitchen environment where you can develop sushi and Japanese cuisine skills and progress within a busy, dynamic hospitality operation spanning two restaurants and a late-night bar.
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Demi Sushi Chef de Partie: Elevate Japanese Prep employer: Wani Tzuki
At House of Louie, we pride ourselves on being an exceptional employer within the vibrant West End, offering a supportive team culture and opportunities for career growth within our renowned hospitality group. With competitive pay, staff meals, and discounts, we ensure our employees feel valued while working in a beautifully refurbished venue that prioritises outstanding guest experiences. Join us to be part of a dynamic environment where your passion for hospitality can truly shine.
