Weighdown Operator: Food Production & GMP Focus in Aberlour

Weighdown Operator: Food Production & GMP Focus in Aberlour

Aberlour Full-Time 18900 - 23100 Β£ / year (est.) No working from home possible
Walker's Shortbread Ltd.

At a Glance

  • Tasks: Prepare ingredients and follow production programmes in a fast-paced food production environment.
  • Company: Join Walker's Shortbread Ltd., a renowned name in the food industry.
  • Benefits: Enjoy a full-time role with competitive pay and a stable work schedule.
  • Other info: Early shifts offer great work-life balance and a chance to grow in the food sector.
  • Why this job: Be part of a team that creates delicious products loved by many.
  • Qualifications: Must be 18+, familiar with GMP, hygiene, and food safety standards.

The predicted salary is between 18900 - 23100 Β£ per year.

Walker's Shortbread Ltd. in Elgin invites applications for a full-time, permanent Weighdown operative on the Elgin 1 Factory Weighdown team.

You will prepare ingredients, follow production programmes and report to the department chargehand.

The role runs 38 hours per week, with early shifts 5am to 1:30pm (Mon-Thu) and 5am-11:30 (Fri).

Candidates should be 18+ and comfortable with GMP, hygiene and food safety standards; FLT license is advantageous.

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Weighdown Operator: Food Production & GMP Focus in Aberlour employer: Walker's Shortbread Ltd.

Join our Aberlour Grounds Team as a Grounds Apprentice and experience a supportive work culture that prioritises employee well-being and growth. With competitive benefits like a generous holiday allowance, healthcare support, and opportunities for permanent employment, we are dedicated to nurturing talent in a vibrant outdoor environment. Our commitment to equal opportunities ensures that every team member feels valued and empowered to thrive in their role.

Walker's Shortbread Ltd.

Contact Details:

Walker's Shortbread Ltd. Recruitment Team

We think you need these skills to ace Weighdown Operator: Food Production & GMP Focus in Aberlour

Food Safety Standards
GMP (Good Manufacturing Practice)
Hygiene Standards
Ingredient Preparation
Production Programme Adherence
Communication Skills
Attention to Detail