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- Tasks: Prepare and serve delicious, nutritious meals for residents in a caring environment.
- Company: Join a leading housing provider committed to excellent service and community wellbeing.
- Benefits: Enjoy flexible daytime hours, competitive salary, and generous annual leave.
- Why this job: Make a real difference in residents' lives while maintaining a healthy work-life balance.
- Qualifications: Experience in fresh food cooking and a passion for quality meal preparation.
- Other info: Be part of a supportive team with opportunities for training and personal growth.
The predicted salary is between 8000 - 12000 £ per year.
This role would suit a Cook/Chef currently working in a care or extra care environment. We are looking for someone with fresh food experience who can produce home cooked meals to a high standard for our Extra Care scheme Nant Y Mor in Prestatyn.
The ideal candidate will be an organised and calm individual who can work alongside the Head Chef to deliver our Lunch-time service. This is a part-time role of 22.5 hours per week, 3 shifts a week from 8am to 4pm with alternate weekends off. This is a fantastic opportunity for anyone looking to achieve genuine work life balance and still be able to work in a fresh food environment, for a company committed to delivering an excellent service to all of our customers on a daily basis.
This rewarding part-time role offers a competitive pro-rata salary of £16,722 per year (22.5 hours per week) with an hourly rate of £14.31, based on a full-time equivalent of £27,504 per year, giving you the perfect balance of meaningful work and flexible hours.
What will you be doing?
- Cooking fresh meals and desserts
- Keeping the kitchen clean and organised
- Making sure food is served safely and looks good
- Recording residents meal choices to reduce waste
- Working closely with managers and other staff
- Supporting residents with special dietary needs
You will be part of a caring team that puts residents first and works together to make a real difference.
What's in it for you?
- A supportive and welcoming team environment.
- Daytime shifts only with no late nights or split shifts, giving you time to enjoy your evenings and maintain a healthy routine.
- Part-time hours with opportunities to pick up extra shifts.
- Regular weekends off, perfect for spending quality time with family, relaxing, or pursuing your hobbies.
- Real work life balance!
- You will start with 25 days (pro rata) of annual leave, which increases to 30 days with length of service.
- You will also have the flexibility to buy or sell up to 5 days (pro rata), plus additional time off for volunteering, health screening, and other wellbeing activities.
- Regular feedback, training and support from your manager and team.
- Access to comprehensive wellbeing support, including a generous sick pay scheme, critical illness cover, and a cash plan benefit to help with everyday healthcare costs.
- You’ll also have 24/7 access to a confidential employee assistance and counselling service, offering practical advice and emotional support whenever you need it.
Successful candidates will be required to undertake a DBS check due to the nature of the role.
Cook/Chef - Cogydd in Prestatyn employer: Wales & West Utilities
Contact Detail:
Wales & West Utilities Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook/Chef - Cogydd in Prestatyn
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local food events, or join online cooking forums. You never know who might have a lead on a job that’s perfect for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even invite potential employers to a tasting. Let them see firsthand what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to care homes or restaurants you admire. A friendly email or call can go a long way in landing an interview.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, you’ll be one step closer to joining a fantastic team at Nant Y Mor.
We think you need these skills to ace Cook/Chef - Cogydd in Prestatyn
Some tips for your application 🫡
Show Off Your Culinary Skills: When you’re writing your application, make sure to highlight your experience with fresh food and home-cooked meals. We want to see how your skills can bring joy to our residents at Nant Y Mor!
Keep It Organised: Just like a well-run kitchen, your application should be tidy and organised. Use clear headings and bullet points to make it easy for us to read through your experience and qualifications.
Tailor Your Application: Don’t just send the same CV everywhere! Tailor your application to reflect the specific requirements of this role. Mention your experience in care or extra care environments to show us you’re the right fit.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from our recruitment team!
How to prepare for a job interview at Wales & West Utilities
✨Know Your Ingredients
Familiarise yourself with fresh food preparation techniques and the types of meals you might be expected to cook. Be ready to discuss your experience in creating nutritious meals, especially in a care environment, as this will show your understanding of the role.
✨Showcase Your Team Spirit
Since you'll be working closely with the Head Chef and other staff, highlight your ability to collaborate and support your team. Share examples of how you've worked effectively in a team setting, particularly in high-pressure situations.
✨Prepare for Dietary Needs Questions
Be prepared to discuss how you would accommodate residents with special dietary needs. Think about specific examples from your past experience where you successfully catered to such requirements, as this is crucial in a care setting.
✨Emphasise Your Organisational Skills
As an organised and calm individual, make sure to convey your ability to keep the kitchen clean and well-stocked. Discuss any systems or methods you use to maintain order in the kitchen, as this will demonstrate your readiness for the role.
