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- Tasks: Assist the head chef in preparing and presenting delicious Mexican dishes.
- Company: Wahaca is a vibrant Mexican restaurant chain founded by Masterchef winner Thomasina Miers.
- Benefits: Enjoy flexible hours, staff discounts, and opportunities for career growth.
- Why this job: Join a passionate team dedicated to showcasing authentic Mexican cuisine and local produce.
- Qualifications: Experience in a kitchen environment is preferred, but enthusiasm and a willingness to learn are key.
- Other info: Be part of a fun, dynamic workplace that values creativity and teamwork.
The predicted salary is between 30000 - 42000 £ per year.
Our story:
Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally.
Wahaca remains deeply rooted in the values set by our founders. By showing pride, staying humble, choosing integrity, having fun, and thinking positively, our team serves a taste of Mexican sunshine. With an upbeat atmosphere and chef made dishes, we believe that every meal should be an adventure, every guest a friend, and every moment an opportunity to create lasting memories.
We are currently looking for a Sous Chef who will support in driving our brand standards forward, a hospitality leader who can truly inspire their team to deliver that WOW-worthy experience to every guest.
How you\’ll drive success:
- Fully support your Head Chef to maintain the highest food safety standards.
- Manage and support a team of junior chefs, including section chefs, prep chefs, kitchen assistants.
- Inspire and guide your team by leading from the front, always ready to step in and support, ensuring all guests are served up a taste of Mexican sunshine
- Champion a positive environment and deeply care about your team, driving their progression
- A passion for fresh food – our dishes are made from scratch using seasonal ingredients, and you\’ll ensure our chefs are fully trained to follow recipes and maintain the highest standards.
At Wahaca, we believe our team deserves the best, and here are just some of our perks:
FINANCIAL:
- 70% off food when dining at Wahaca with up to 3 friends
- £100 to celebrate your probation in Wahaca
- Up to £1000 through friend referrals
- Enhanced maternity, paternity, adoption pay
- Early access to wages, financial support and discounts through Wagestream
HEALTH AND WELLBEING:
- Free, nutritious meal every time you work, freshly made by our talented chefs
- Cycle to work scheme
- Support from our trained Mental Health First Aiders
- Time off for when needed; like your child\’s first day at school
- Sabbatical – 4 weeks paid off work – every 5 years
DEVELOPMENT:
- FREE flight ticket to Mexico after 2 years with us!
- Own development plan and clear career path
SOCIAL:
- Unwind and turn up the fun at one of our many events across the year
- Our very own Masterchef and Cocktail competitions
- The fun is in your hands with allocated funds and time to drive the fun with your team
If you\’re inspired by what you\’ve read and have a passion for delivering exceptional hospitality, we\’d be thrilled to have you join our team!
Please check our Wahaca Recruitment and Staff Privacy Policy. By applying for a job with us, you acknowledge and accept this policy.
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Sous Chef employer: Wahaca
Contact Detail:
Wahaca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with Wahaca's menu and the unique flavours of Mexican cuisine. Understanding their dishes and ingredients will help you demonstrate your passion for the role during any interviews.
✨Tip Number 2
Showcase your experience in a fast-paced kitchen environment. Be ready to discuss specific examples of how you've handled high-pressure situations, as this is crucial for a Sous Chef position.
✨Tip Number 3
Network with current or former Wahaca employees if possible. They can provide insights into the company culture and what they value in their team members, which can give you an edge in your application.
✨Tip Number 4
Prepare to discuss your leadership style and how you manage a team in the kitchen. As a Sous Chef, you'll need to demonstrate your ability to inspire and guide others while maintaining a positive work environment.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Wahaca's mission and values. Highlight your passion for Mexican cuisine and how it aligns with their commitment to using great British produce in your application.
Tailor Your CV: Make sure your CV reflects relevant culinary experience, particularly in Mexican cuisine or similar environments. Emphasise any leadership roles you've held in the kitchen and your ability to work in a fast-paced setting.
Craft a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role of Sous Chef at Wahaca. Share specific examples of your culinary achievements and how you can contribute to their mission of showcasing vibrant Mexican food.
Showcase Your Skills: If possible, include a portfolio of your culinary creations or a list of signature dishes you’ve developed. This will give them a taste of your creativity and skills in the kitchen.
How to prepare for a job interview at Wahaca
✨Know Your Mexican Cuisine
Familiarise yourself with traditional Mexican dishes and ingredients. Be prepared to discuss how you can incorporate authentic flavours into the menu, showcasing your passion for the cuisine.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to demonstrate your ability to lead a kitchen team. Share examples of how you've successfully managed staff, resolved conflicts, or improved kitchen efficiency in previous roles.
✨Emphasise Local Sourcing
Wahaca values local produce, so be ready to discuss your experience with sourcing ingredients. Highlight any relationships you've built with local suppliers and how you prioritise quality in your cooking.
✨Demonstrate Your Creativity
Prepare to showcase your culinary creativity. Think of unique twists on classic dishes or innovative ideas for seasonal menus that align with Wahaca's mission to celebrate vibrant Mexican food.