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- Tasks: Support the Head Chef and inspire a team to create amazing Mexican dishes.
- Company: Wahaca, the UK's leading Mexican restaurant with a vibrant atmosphere.
- Benefits: Competitive pay, career progression, and a fun, positive work environment.
- Other info: Opportunity to grow in a dynamic and supportive culinary environment.
- Why this job: Join a passionate team and bring the taste of Mexico to life for guests.
- Qualifications: Experience in a kitchen and a love for inspiring others.
The predicted salary is between 30000 - 42000 £ per year.
Our story: Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally. Wahaca remains deeply rooted in the values set by our founders. By showing pride, staying humble, choosing integrity, having fun, and thinking positively, our team serves a taste of Mexican sunshine. With an upbeat atmosphere and chef made dishes, we believe that every meal should be an adventure, every guest a friend, and every moment an opportunity to create lasting memories.
We are currently looking for a Sous Chef who will support in driving our brand standards forward, a hospitality leader who can truly inspire their team to deliver that WOW-worthy experience to every guest.
How you’ll drive success:
- Fully support your Head Chef to maintain the highest food safety standards.
- Manage and support a team of junior chefs, including section chefs, prep chefs, kitchen assistants.
- Inspire and guide your team by leading from the front, always ready to step in and support, ensuring all guests are served up a taste of Mexican sunshine.
- Champion a positive environment and deeply care about your team, driving their progression.
A passion...
Sous Chef employer: Wahaca
Contact Detail:
Wahaca Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry folks on social media or at local events. You never know who might have the inside scoop on a Sous Chef position at Wahaca!
✨Tip Number 2
Show off your skills in the kitchen! If you get the chance, offer to do a trial shift or a cooking demo. This is your chance to shine and show how you can bring that Mexican sunshine to life!
✨Tip Number 3
Be ready to chat about your passion for food and leadership! When you land that interview, share stories about how you've inspired your team and created memorable dining experiences.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining the Wahaca family!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for Mexican cuisine shine through! Share any experiences or inspirations that have shaped your culinary journey. We want to see how you can bring that vibrant energy to our kitchen.
Highlight Your Leadership Skills: As a Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about times you've inspired others or managed a busy kitchen. We’re looking for someone who can motivate and uplift their team!
Be Authentic and Humble: Wahaca values integrity and humility, so don’t be afraid to be yourself in your application. Share your story and what makes you unique as a chef. We appreciate authenticity and want to know the real you!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s the easiest way for us to see your application and get to know you better. Plus, it shows you’re serious about joining our Wahaca family!
How to prepare for a job interview at Wahaca
✨Know Your Mexican Cuisine
Make sure you brush up on your knowledge of Mexican dishes and ingredients. Wahaca is all about vibrant flavours, so be ready to discuss your favourite Mexican meals and how you can bring that passion to the kitchen.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to inspire and manage a team. Prepare examples of how you've successfully led a kitchen team in the past, highlighting your ability to motivate others and maintain high standards.
✨Emphasise Food Safety Standards
Wahaca values food safety, so be prepared to talk about your experience with maintaining hygiene and safety protocols in the kitchen. Share specific instances where you ensured compliance and how it positively impacted the team.
✨Bring Your Positive Energy
Wahaca thrives on a fun and upbeat atmosphere. During the interview, let your personality shine through! Share how you create a positive environment in the kitchen and how you plan to contribute to the team's morale.