Section Chef

Section Chef

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create vibrant, flavourful dishes using fresh ingredients in a lively kitchen.
  • Company: Wahaca, the UK's leading Mexican restaurant with a fun and positive culture.
  • Benefits: Competitive pay, great team environment, and opportunities for growth.
  • Why this job: Join a passionate team and bring the taste of Mexico to life!
  • Qualifications: Experience in a kitchen and a love for fresh, quality food.
  • Other info: Be part of a dynamic team that values integrity and fun.

The predicted salary is between 24000 - 36000 £ per year.

Our story: Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally. Wahaca remains deeply rooted in the values set by our founders. By showing pride, staying humble, choosing integrity, having fun, and thinking positively, our team serves a taste of Mexican sunshine. With an upbeat atmosphere and chef made dishes, we believe that every meal should be an adventure, every guest a friend, and every moment an opportunity to create lasting memories.

We are currently looking for a Section Chef who has great passion for working with fresh ingredients, takes pride in creating flavourful, vibrant, high quality dishes and wants to be part of a team that delivers excellent service to all our guests.

How you’ll drive the success:

  • Demonstrate your passion for preparing freshly made dishes following our spec
  • Ensure smooth kitchen operations from setup to closing.
  • Maintain exceptional cleanliness and food safety standards.
  • Work alongside your team to create a lively and efficient kitchen environment.

At Wahaca, we believe our team deserves the best, and here are just some of the perks we offer:

Section Chef employer: Wahaca

Wahaca is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for food are celebrated. As a Section Chef, you will have the opportunity to work with fresh, locally sourced ingredients in a lively kitchen environment, while enjoying benefits that support your financial well-being and personal growth. Join us in creating memorable dining experiences and be part of a team that values integrity, fun, and a shared love for Mexican cuisine.
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Contact Detail:

Wahaca Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Section Chef

✨Tip Number 1

Get to know Wahaca's vibe! Before your interview, dive into their story and values. Show us that you’re not just a chef, but someone who shares our passion for vibrant Mexican cuisine and local ingredients.

✨Tip Number 2

Bring your A-game to the kitchen! If you get a chance to do a trial shift, treat it like a mini audition. Showcase your skills with fresh ingredients and let your creativity shine through in every dish you prepare.

✨Tip Number 3

Teamwork makes the dream work! During your interview, highlight your experience working in a fast-paced kitchen. We want to hear how you’ve collaborated with others to create a lively and efficient environment.

✨Tip Number 4

Don’t forget to ask questions! Show us you’re genuinely interested in being part of the Wahaca family. Ask about our menu, team culture, or how we maintain our high standards. It’ll help you stand out!

We think you need these skills to ace Section Chef

Passion for Fresh Ingredients
Flavour Creation
High-Quality Dish Preparation
Kitchen Operations Management
Food Safety Standards
Cleanliness Maintenance
Team Collaboration
Efficient Kitchen Environment

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for fresh ingredients and vibrant dishes shine through. Share a bit about what excites you about cooking and how you connect with the values of Wahaca.

Be Specific: Don’t just say you’re great at what you do; give us examples! Mention specific dishes you've created or experiences that highlight your skills in maintaining high standards and working in a team.

Keep It Clean: Just like in the kitchen, clarity is key! Make sure your application is well-organised and free from typos. A tidy application reflects your attention to detail, which is super important in our kitchen.

Apply Through Our Website: We want to hear from you directly! Make sure to submit your application through our website so we can get to know you better. It’s the best way to ensure your application lands in the right hands.

How to prepare for a job interview at Wahaca

✨Show Your Passion for Fresh Ingredients

Make sure to express your love for working with fresh produce during the interview. Share specific examples of dishes you've created using local ingredients, and how you ensure quality in your cooking. This will resonate well with Wahaca's commitment to vibrant and flavourful food.

✨Demonstrate Team Spirit

Wahaca values teamwork, so be ready to discuss how you collaborate with others in a kitchen setting. Share stories that highlight your ability to work efficiently with your team, especially during busy service times. This shows that you can contribute to a lively kitchen environment.

✨Emphasise Cleanliness and Safety Standards

Prepare to talk about your approach to maintaining cleanliness and food safety in the kitchen. Mention any relevant certifications or practices you follow to ensure high standards. This will show that you take pride in your work and care about the wellbeing of guests.

✨Bring Your Fun Side

Wahaca believes in having fun while working, so don’t shy away from showing your personality! Share experiences where you’ve contributed to a positive atmosphere in the kitchen. This will help demonstrate that you align with their values and can bring a bit of sunshine to the team.

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