Chef

Full-Time 25000 - 30000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and lead a passionate kitchen team.
  • Company: Join the Wagon, a vibrant and fun dining experience.
  • Benefits: Gym discounts, team socials, and great career progression.
  • Other info: Promotions to Head Chef available for dedicated chefs.
  • Why this job: Be part of a dynamic kitchen and elevate your culinary skills.
  • Qualifications: Passion for cooking and teamwork in a fast-paced environment.

The predicted salary is between 25000 - 30000 € per year.

As a chef at the Wagon, on average 200 chefs are promoted to Head Chef every year.

Discounts on gym memberships.

Team socials – work hard, play hard!

On top of this, as part of Mitchells.

Chef employer: Wagon & Horses - 181765

At the Wagon, we pride ourselves on being an exceptional employer, offering a vibrant work culture where hard work is rewarded with ample opportunities for career advancement, including an impressive average of 200 promotions to Head Chef each year. Our team enjoys benefits such as discounts on gym memberships and regular social events, fostering a strong sense of camaraderie and balance between work and play.

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Contact Detail:

Wagon & Horses - 181765 Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the team! When you’re applying for a chef position, it’s all about the vibe. Reach out on social media or during events to connect with current staff. This can give you insider info and show your genuine interest.

Tip Number 2

Show off your skills! If you can, bring a dish to share during your interview or a trial shift. It’s a great way to demonstrate your culinary flair and make a memorable impression on the hiring team.

Tip Number 3

Be ready to chat about teamwork! At the Wagon, collaboration is key. Prepare examples of how you’ve worked well in a team before, especially in high-pressure situations. We want to see that you can thrive in our fast-paced environment.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest opportunities and updates there, so keep an eye out!

We think you need these skills to ace Chef

Culinary Skills
Menu Planning
Food Safety Knowledge
Time Management
Teamwork
Creativity
Attention to Detail

Some tips for your application 🫡

Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your cooking experience and any special skills you have. We want to see what makes you stand out in the kitchen!

Be Authentic:Let your personality shine through in your application. We love a good story, so share your passion for cooking and why you want to join our team at the Wagon.

Tailor Your Application:Make sure to customise your application for the chef role. Mention specific dishes or techniques that align with our menu, showing us you’ve done your homework!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Wagon & Horses - 181765

Know Your Culinary Skills

Make sure you brush up on your cooking techniques and signature dishes. Be ready to discuss your experience in the kitchen, including any special cuisines you excel in. This will show that you're not just a chef, but a passionate one!

Show Your Team Spirit

Since the job mentions team socials and a 'work hard, play hard' culture, be prepared to talk about how you work within a team. Share examples of how you've collaborated with others in the kitchen or contributed to a positive work environment.

Ask About Growth Opportunities

With 200 chefs promoted to Head Chef each year, it’s clear there are opportunities for advancement. Ask about the pathways to promotion and what skills they value most in their leaders. This shows you're ambitious and looking to grow with the company.

Be Ready for a Practical Test

In culinary interviews, practical tests are common. Prepare yourself for a cooking demonstration or a tasting session. Practise your timing and presentation skills, as these can make a big difference in how your dish is perceived!