At a Glance
- Tasks: Lead a dynamic kitchen, mentor a team, and ensure top-notch food safety standards.
- Company: Join Marston’s, a vibrant pub chain known for its excellent service.
- Benefits: Career growth opportunities, training programs, and a chance to create memorable guest experiences.
- Other info: Exciting environment with potential for personal and professional development.
- Why this job: Step up your culinary career and make a real impact in a busy kitchen.
- Qualifications: Experience as a Sous Chef or Head Chef, with strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
Marston’s in Wolverhampton is seeking a Head Chef to lead the kitchen and drive excellence across service and standards.
You’ll mentor a busy team, ensure compliance with food safety and hygiene, and work with the pub management team to deliver memorable guest experiences.
You’ll be ready to step up from Sous/Second Chef or have Head Chef/Kitchen Manager experience, with scope to progress through our internal career pathways and training programs.
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Head Chef: Lead a Dynamic Kitchen & Grow Your Career in Wolverhampton employer: Waggon & Horses (3515)
Marston’s in Wolverhampton is an exceptional employer, offering a vibrant work culture where culinary creativity thrives. As a Head Chef, you'll benefit from comprehensive training programs and clear career progression opportunities, all while being part of a supportive team dedicated to delivering outstanding guest experiences in a lively pub environment.
