At a Glance
- Tasks: Lead kitchen shifts, manage staff, and ensure top-notch food quality.
- Company: Join the vibrant team at wagamama in Wallsend.
- Benefits: Biweekly pay, share of tips, and discounts at TRG brands.
- Other info: Exciting opportunity for career growth in a dynamic environment.
- Why this job: Grow your culinary skills in a positive and supportive kitchen culture.
- Qualifications: Passion for cooking and teamwork, with a focus on health and safety.
The predicted salary is between 30000 - 40000 £ per year.
wagamama is seeking a Junior Sous Chef in Wallsend to support kitchen operations and lead shifts in a vibrant environment. You will ensure food quality and maintain high standards while nurturing your team.
You’ll manage kitchen staff, plan shifts, and understand health and safety standards. Benefits include biweekly pay, a share of tips, and discounts at TRG brands. A commitment to team growth and a positive kitchen culture is essential.
Junior Sous Chef — Lead Shifts, Grow with the Team in Wallsend employer: wagamama
At wagamama, we pride ourselves on being an excellent employer, offering a vibrant work culture where creativity and teamwork thrive. As a Junior Sous Chef in Wallsend, you'll enjoy benefits such as biweekly pay, a share of tips, and discounts at TRG brands, all while having the opportunity to grow your culinary skills and advance within a supportive team environment.
