wagamama is seeking a junior sous chef to support leading shifts and the kitchen team, ensuring every bowl is made to order and presented with pride. You will work closely with the management team to run a vibrant, high-performing kitchen and uphold the brand’s standards in a fast-paced environment.
You’ll mentor the team, aim for continuous improvement with a Kaizen mindset, manage line coverage, and coach colleagues on the go.
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Junior Sous Chef | Lead Shifts, Grow Talent, Great Benefits in Thornaby-on-Tees employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
