wagamama is seeking a junior sous chef in the United Kingdom to support the kitchen leadership and ensure every dish is prepared with care. You will help manage shifts, coach the team on the fly, and uphold rigorous food safety and quality standards.
You’ll partner with management to drive best-in-class kitchen performance, inspire growth, and foster a positive, collaborative environment where every team member can thrive and take pride in their work.
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Junior Sous Chef — Lead Shifts and Elevate the Kitchen in Thornaby-on-Tees employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
