kitchen team member in Stretford

kitchen team member in Stretford

Stretford Full-Time 22000 - 25000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook fresh dishes while learning valuable kitchen skills.
  • Company: Wagamama, where food is life and teamwork thrives.
  • Benefits: Biweekly pay, 50% off for friends and family, free meals on shift.
  • Other info: Inclusive culture with growth opportunities and discounts at various brands.
  • Why this job: Join a buzzing environment and make delicious food for our guests.
  • Qualifications: Passion for fresh food and a positive attitude.

The predicted salary is between 22000 - 25000 € per year.

Overview

As a kitchen team member, you’ll prepare and cook the tastiest food for our guests while learning skills for life and working closely with amazing people from all walks of life.

What You’ll Be Doing

  • Preparing fresh ingredients with care and precision
  • Cooking dishes to spec, keeping quality and speed high whilst learning skills for life
  • Working closely with the rest of the team to keep service smooth
  • Keeping your station clean and organised throughout the shift
  • Following food safety standards to always keep everyone safe
  • Bringing positive energy to every shift and supporting your team

You’ll love this role if you...

  • Love to provide exceptional dishes for our guests
  • Have a genuine passion for fresh food
  • Like buzzing environments, keeping organised and pay attention to detail
  • Foster a positive, inclusive work environment and empower others to thrive through training and personal growth opportunities

What You’ll Get

  • A culture that backs your growth, wellbeing and individuality
  • Biweekly pay and a share of tips
  • 50% off for friends and family
  • Free meals on shift
  • Early access to earned pay with wagestream
  • 26 weeks full pay and 13 weeks half pay for new parents
  • 30% off at other TRG brands (brunning & price pubs, barburrito and more)
  • Fresh dry-cleaned chef whites, every shift

In addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards.

We’re proud to be a disability confident employer. No matter where you’re from or who you are, you’ve got a seat at our bench.

kitchen team member in Stretford employer: wagamama

Wagamama is an exceptional employer that prioritises the growth and wellbeing of its kitchen team members. With a vibrant and inclusive work culture, employees enjoy benefits such as biweekly pay, generous discounts, and opportunities for personal development while working in a fast-paced environment that celebrates fresh food and teamwork.

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Contact Detail:

wagamama Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land kitchen team member in Stretford

Tip Number 1

Get to know the company! Before your interview, check out wagamama's values and culture. This way, you can show how your passion for fresh food aligns with their mission. Plus, it’ll help you stand out as someone who genuinely cares about the brand.

Tip Number 2

Practice your cooking skills! If you can, whip up some dishes at home that reflect the kind of food wagamama serves. Bring this up in your interview to demonstrate your enthusiasm and knowledge about the role. It’s a great way to show you’re ready to hit the ground running!

Tip Number 3

Be ready to talk teamwork! Since you'll be working closely with others, think of examples where you've collaborated effectively in the past. Highlighting your ability to foster a positive environment will resonate well with wagamama's inclusive culture.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. So, don’t hesitate – get your application in and let’s get cooking!

We think you need these skills to ace kitchen team member in Stretford

Food Preparation
Cooking Skills
Attention to Detail
Teamwork
Time Management
Food Safety Standards
Organisational Skills

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for fresh food shine through! Share any experiences you have with cooking or preparing meals, and how that passion aligns with our kitchen culture at wagamama.

Highlight Teamwork Skills:We’re all about working closely with each other in the kitchen. Make sure to mention any past experiences where you’ve collaborated with a team, especially in fast-paced environments. It’ll show us you’re ready to keep service smooth!

Attention to Detail is Key:In your application, emphasise your ability to pay attention to detail. Whether it’s following recipes to the letter or keeping your station organised, we want to see that you understand the importance of quality and precision in the kitchen.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team at wagamama!

How to prepare for a job interview at wagamama

Know Your Ingredients

Familiarise yourself with the fresh ingredients that wagamama uses. Being able to discuss your favourite dishes and how they’re made will show your genuine passion for food and attention to detail.

Show Off Your Team Spirit

Wagamama values teamwork, so be ready to share examples of how you’ve worked well in a team before. Highlight any experiences where you’ve supported others or contributed to a positive work environment.

Emphasise Food Safety Knowledge

Understanding food safety standards is crucial in a kitchen role. Brush up on basic food hygiene practices and be prepared to discuss how you would ensure safety in the kitchen during your interview.

Bring Positive Energy

Wagamama looks for individuals who can bring positivity to their shifts. Be enthusiastic during your interview, and don’t hesitate to express your excitement about working in a buzzing kitchen environment.