At a Glance
- Tasks: Lead the kitchen team, ensure top food quality, and mentor aspiring chefs.
- Company: wagamama, a vibrant and fast-paced restaurant chain.
- Benefits: Full-time role with strong growth opportunities and a dynamic work environment.
- Other info: Fast-paced setting perfect for those who thrive under pressure.
- Why this job: Join us to develop your culinary skills and progress towards becoming a head chef.
- Qualifications: Experience in a kitchen environment and a passion for fresh food.
The predicted salary is between 31500 - 38500 £ per year.
wagamama is hiring a Senior Sous Chef to run the pass, mentor the kitchen team, and drive high-energy service.
You’ll take ownership during busy shift periods and ensure top food quality with a Kaizen mindset.
Join us to lead with passion, develop talent, and progress toward becoming a head chef in a fast-paced, fresh-food environment.
This is a full-time role with strong growth opportunities.
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Senior Sous Chef — Lead Kitchen, Fast-Paced Growth in Street employer: wagamama
At wagamama, we pride ourselves on being an excellent employer, offering a vibrant and inclusive work culture in Ellesmere Port. Our Kitchen Team Members enjoy numerous benefits such as biweekly pay, substantial discounts for friends and family, free meals during shifts, and generous parental leave, all while working in a supportive environment that fosters personal and professional growth.
