wagamama is hiring a junior sous chef to support leading shifts and guide the kitchen team in delivering fresh, made-to-order dishes. You will help manage the line, plan shifts and coach the team to maintain high standards and strong team spirit.
You'll drive continuous improvement with a Kaizen mindset, ensuring food safety, cost awareness and great guest experiences while mentoring others to grow in the kitchen.
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Junior Sous Chef: Lead Shifts, Grow Your Kitchen Team in St Albans employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
