wagamama in Sheffield is looking for a junior sous chef to support the shifts and lead the kitchen team, helping ensure every bowl is made to order, with quality and speed in harmony. You’ll work closely with management to run a vibrant, high-performing kitchen; uphold food quality and kitchen vibes, mentor your team, and keep Kaizen-style improvements moving every day.
This full-time role comes with biweekly pay, tips share, meals on shift, and ongoing development opportunities within the
#J-18808-Ljbffr
Junior Sous Chef — Lead Shifts, Grow with the Team in Sheffield employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
