wagamama is seeking a senior sous chef to lead the pass, manage a fast-paced kitchen, and drive a buzz during service at our Lothian Road site in Edinburgh. You’ll mentor the team, ensure food quality, and uphold the wagamama standard of real food and real energy.
This role is a clear path for a head-chef-in-training who thrives on fresh ingredients, team leadership, and a busy service. A culture focused on growth, wellbeing, and celebrating food awaits.
Senior Sous Chef — Lead the Pass & Shape Fresh Food employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
