wagamama is hiring a senior sous chef to run the pass, lead the team, and inject energy into a fast-paced kitchen focused on fresh food. This is a role built for head chefs in the making, with real responsibility, real impact, and real food.
You'll oversee food quality and kitchen vibes, mentor chefs to grow, jump into prep when needed, and tackle problems to keep pace. Expect a Kaizen mindset—spotting small improvements and making them happen—to continuously elevate service.
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Senior Sous Chef — Lead the Pass, Grow Your Career (Tips + Bonus) employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
