Senior Sous Chef — Lead a High‐Energy, Fresh‐Food Kitchen

Senior Sous Chef — Lead a High‐Energy, Fresh‐Food Kitchen

Full-Time 30000 - 33500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant kitchen, ensuring fresh food and mentoring your team.
  • Company: Join Wagamama, a dynamic restaurant known for its fresh and exciting dishes.
  • Benefits: Enjoy competitive pay, bonuses, meal discounts, and great parental leave.
  • Other info: Perfect opportunity for those who thrive in fast-paced settings.
  • Why this job: Be part of a high-energy environment where your culinary skills shine.
  • Qualifications: Experience in kitchen management and a passion for mentoring others.

The predicted salary is between 30000 - 33500 £ per year.

Wagamama is looking for a Senior Sous Chef to work full-time at their Whiteley location. In this role, you'll run the pass, lead the team, and maintain a high-energy kitchen environment focused on fresh food without shortcuts.

The ideal candidate will have experience in kitchen management and a passion for mentoring others. The position offers a competitive salary with bonuses, tips, and several employee perks including meal discounts and comprehensive parental leave.

Senior Sous Chef — Lead a High‐Energy, Fresh‐Food Kitchen employer: wagamama

Wagamama is an exceptional employer that fosters a vibrant and dynamic work culture, perfect for those passionate about fresh food and kitchen management. Located in Whiteley, employees enjoy competitive salaries, bonuses, and unique perks such as meal discounts and comprehensive parental leave, all while having the opportunity to mentor and grow within a supportive team environment.

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Contact Details:

wagamama Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Senior Sous Chef — Lead a High‐Energy, Fresh‐Food Kitchen

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like wagamama. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to wagamama

Don't be shy about reaching out to wagamama directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Senior Sous Chef — Lead a High‐Energy, Fresh‐Food Kitchen

Kitchen Management
Team Leadership
High-Energy Environment
Fresh Food Preparation
Mentoring Skills
Time Management
Attention to Detail

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about wagamama and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at wagamama

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!