Senior Sous Chef: Lead the Pass & Grow to Head Chef in Newcastle upon Tyne

Senior Sous Chef: Lead the Pass & Grow to Head Chef in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 31500 - 38500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen team, ensure top-quality food, and mentor aspiring chefs.
  • Company: Wagamama Newcastle upon Tyne, known for its vibrant kitchen culture.
  • Benefits: Strong bonuses, tips, and opportunities for career growth.
  • Other info: Embrace a dynamic atmosphere with a focus on fresh food and teamwork.
  • Why this job: Join a fast-paced environment where your culinary skills can shine and grow.
  • Qualifications: Experience in a kitchen and a passion for mentoring others.

The predicted salary is between 31500 - 38500 £ per year.

Wagamama Newcastle upon Tyne is seeking a senior sous chef to run the pass, lead the team, and bring the buzz of fast-paced kitchen life where fresh food, energy and real people matter.

You’ll mentor chefs, uphold top quality food and kitchen vibes, jump into prep and problem-solving, and nurture a Kaizen mindset with a view to growing into a head chef while enjoying strong bonus and tips benefits.

Senior Sous Chef: Lead the Pass & Grow to Head Chef in Newcastle upon Tyne employer: wagamama

At wagamama, we pride ourselves on being an excellent employer, offering a vibrant and inclusive work culture in Ellesmere Port. Our Kitchen Team Members enjoy numerous benefits such as biweekly pay, substantial discounts for friends and family, free meals during shifts, and generous parental leave, all while working in a supportive environment that fosters personal and professional growth.

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Contact Details:

wagamama Recruitment Team

We think you need these skills to ace Senior Sous Chef: Lead the Pass & Grow to Head Chef in Newcastle upon Tyne

Leadership Skills
Mentoring
Quality Control
Problem-Solving Skills
Fast-Paced Kitchen Management
Food Preparation
Kaizen Mindset