sous chef | wagamama is seeking a full-time sous chef to lead the kitchen shifts and guide the team in delivering fresh, bold dishes with consistent quality. You will work closely with management to maintain high standards, train staff, and ensure food safety and cost awareness.
This role offers biweekly pay, discretionary annual bonus up to 1,000, and staff perks including meals on shift, family discounts, and access to earned wage options.
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Sous Chef Lead: Bold Dishes, Tips & Growth in Milton Keynes employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
