wagamama is seeking a junior sous chef to support leading shifts and the kitchen team, ensuring every bowl is something to be proud of. you’ll help maintain high standards, quality and speed in a busy, fresh-food environment.
you’ll work closely with the management team, plan shifts, coach teammates, and nurture growth while upholding food safety, cost awareness and a Kaizen mindset to improve every day.
#J-18808-Ljbffr
Junior Sous Chef: Lead Shifts & Grow a Dynamic Kitchen in Milton Keynes employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
