wagamama in the United Kingdom is seeking a sous chef on a full-time basis to help run a vibrant kitchen and deliver bowls made to order with pride, energy, and consistent quality. You will lead shifts with the management team, coach and develop the kitchen staff, ensure food safety and cost control, and apply a Kaizen mindset to identify small improvements and implement them quickly. Biweekly pay and a £1,000 annual bonus are included, plus other staff perks. #J-18808-Ljbffr
Sous Chef: Lead Bold Dishes & Grow Your Kitchen in Liverpool employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
