wagamama is hiring a sous chef to lead shifts and support the kitchen team in delivering fresh, made-to-order dishes with bold flavours. The role focuses on team development, food safety, and cost awareness to maintain high standards across the kitchen.
You will work closely with management to run a vibrant kitchen, coach staff, and continuously improve operations with a Kaizen mindset. This full-time position offers competitive benefits and career growth.
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Lead Sous Chef — Bold Flavors, Team Growth, Bonuses & Tips employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
