Wagamama is seeking a proactive Sous Chef to lead shifts and support the kitchen team, ensuring every dish is prepared with attention to freshness and flavour.
You will manage line coverage, train team members, and drive Kaizen improvements while maintaining food safety and cost controls across the kitchen.
Join a vibrant, fast-paced environment with biweekly pay, eligibility for annual bonus, staff meals, and a range of family-friendly and wellbeing benefits.
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Lead Sous Chef — Biweekly Pay, Free Meals, Tips Share employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
