wagamama is hiring a sous chef to lead shifts and support the kitchen team in York. You’ll cook fresh dishes, mentor staff, and ensure every bowl is prepared to order with energy and pride.
You'll work closely with the management team to run a high-performing kitchen, develop your team, manage food safety, cost and performance, and celebrate success with the crew while enjoying a generous benefits package.
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Lead Kitchen Sous Chef: Bold Flavors, Team Growth employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
