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For Companies At a Glance
- Tasks: Prepare fresh ingredients and cook delicious dishes while learning valuable skills.
- Company: Join a vibrant team in a fast-paced kitchen environment.
- Benefits: Biweekly pay, tips, 50% off for friends and family, and free meals on shift.
- Why this job: Be part of a positive team and create exceptional dishes for our guests.
- Qualifications: Passion for fresh food and ability to work well in a team.
- Other info: Opportunities for personal growth and nationwide recognition as a wok star.
What you’ll be doing
- Preparing fresh ingredients with care and precision
- Cooking dishes to spec, keeping quality and speed high whilst learning skills for life
- Working closely with the rest of the team to keep service smooth
- Keeping your station clean and organised throughout the shift
- Following food safety standards to always keep everyone safe
- Bringing positive energy to every shift and supporting your team
You’ll love this role if you…
- Love to provide exceptional dishes for our guests
- Have a genuine passion for fresh food
- Like buzzing environments, keeping organised and pay attention to detail
- Foster a positive, inclusive work environment and empower others to thrive through training and personal growth opportunities
What you’ll get
- A culture that backs your growth, wellbeing and individuality
- Biweekly pay and a share of tips
- 50% off for friends and family
- Free meals on shift
- Early access to earned pay with Wagestream
- 26 weeks full pay and 13 weeks half pay for new parents
- 30% off at other TRG brands (Brunning & Price pubs, Barburrito and more)
- Fresh, clean uniform provided by us for each shift
- Be known nationwide as a wok star – our unique national chef’s competition
In addition to this, we offer the usual benefits such as pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, discounted gym memberships and long service awards
Apply today and take a seat at the bench
We’re proud to be a disability confident employer. No matter where you’re from or who you are, you’ve got a seat at our bench
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kitchen team member employer: Wagamama
Contact Detail:
Wagamama Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land kitchen team member
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by during a busy service and see how they work together. This will give you a feel for the environment and help you connect with them when you apply.
✨Tip Number 2
Show off your passion for fresh food! When you chat with the team or during your interview, share your favourite dishes to cook or any experiences you've had in kitchens. It’ll show you’re genuinely excited about the role.
✨Tip Number 3
Be ready to demonstrate your skills on the spot! If you get the chance, don’t hesitate to showcase your cooking techniques or how you keep your station organised. Practical skills can really set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen and ready to join the team. Let’s get you that seat at the bench!
We think you need these skills to ace kitchen team member
Some tips for your application 🫡
Show Your Passion for Fresh Food: When you're writing your application, let us know why you love fresh food! Share any experiences you've had in the kitchen or with cooking that highlight your enthusiasm. We want to see that genuine passion shine through!
Keep It Organised and Clean: Just like keeping your station tidy during a shift, make sure your application is well-structured. Use clear headings and bullet points where necessary. This shows us you pay attention to detail and can keep things organised!
Bring Positive Energy: We’re all about fostering a positive work environment, so let your personality come through in your writing! Share a bit about how you support your team and create a fun atmosphere. We want to see that you can bring good vibes to our kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Wagamama
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients commonly used in the kitchen. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and attention to detail.
✨Show Off Your Team Spirit
Since teamwork is key in this role, be ready to share examples of how you've worked well with others in the past. Highlighting your ability to foster a positive environment will resonate well with the interviewers.
✨Emphasise Food Safety Knowledge
Brush up on food safety standards and be prepared to discuss them during the interview. Showing that you understand the importance of keeping everyone safe will demonstrate your commitment to quality and care.
✨Bring the Positive Energy
This role thrives on positivity, so don’t hold back! Share your enthusiasm for working in a buzzing environment and how you can contribute to a lively atmosphere. A smile goes a long way!
