At a Glance
- Tasks: Lead kitchen shifts and mentor a high-performing team in a vibrant environment.
- Company: wagamama, known for its fresh food and dynamic culture.
- Benefits: Competitive pay, career growth, and a fun, energetic workplace.
- Other info: Opportunity to drive improvements and optimise kitchen efficiency.
- Why this job: Join a passionate team and make a real impact on kitchen operations.
- Qualifications: Experience in a kitchen and strong leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
wagamama is hiring a sous chef to lead kitchen shifts and support a high-performing team in a fast-paced, fresh-food environment.
You will work with the management team to ensure dishes are made to order with no shortcuts, while maintaining standards and high energy on the line.
You’ll mentor and train team members, drive kaizen-inspired improvements, and help optimise food safety, stock control, and labour costs across a lively kitchen.
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Kitchen Leader & Team Coach — Bold Flavors & Growth employer: wagamama
At wagamama, we pride ourselves on being an excellent employer, offering a vibrant and inclusive work culture in Ellesmere Port. Our Kitchen Team Members enjoy numerous benefits such as biweekly pay, substantial discounts for friends and family, free meals during shifts, and generous parental leave, all while working in a supportive environment that fosters personal and professional growth.
