wagamama in Horwich is looking for a sous chef to support leading shifts and the kitchen team, ensuring every bowl is made to order with fresh ingredients and bold flavours. This full-time role focuses on crew training, shift planning, and maintaining high food-safety standards while driving cost awareness and team pride.
Join a busy, energetic kitchen with opportunities for growth, a competitive bonus, and staff benefits including meals on shift and employee discounts.
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Sous Chef — Lead a Bold, Fresh Kitchen & Team in Horwich employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
