Wagamama in Horsham is seeking a sous chef for a full-time role. Our kitchens prioritise fresh food, no microwaves, and no shortcuts, delivering dishes made to order with big energy and bold flavours.
As sous chef, you’ll support leading the shifts and the kitchen team while ensuring every bowl is something to be proud of. You’ll love this role if you’re passionate about training and developing others, managing line coverage, and maintaining food safety standards alongside cost awareness.
Lead Sous Chef — Bold Flavors, Team Growth & Perks in Horsham employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
