front of house manager

front of house manager

Hatfield Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create a welcoming environment and ensure excellent service.
  • Company: Join a vibrant restaurant known for its positive culture and delicious food.
  • Benefits: Enjoy weekly pay, tips, flexible hours, free meals, and exclusive parties.
  • Why this job: Be part of a supportive team that celebrates success and values individual contributions.
  • Qualifications: Experience in team coaching, shift planning, and understanding restaurant finances is essential.
  • Other info: Access to industry-leading family policies and various employee perks.

The predicted salary is between 24000 - 36000 £ per year.

the role

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as a front of house manager , you’ll be a leader who cares passionately about creating a positive place for our guests + our teams. you will support in continuous coaching + developing your team to be the best they can be whilst driving your restaurant performance and deliver amazing results

if you…

  • are passionate about supporting your team, focusing on training + developing others to help them be the best they can be and maintaining high standards
  • are experienced in running + planning shifts to make sure we have the right cover + love working with the team, coaching on the go
  • have experience in managing labour + rotas, and have an understanding of the financial performance of your restaurant
  • love to celebrate success with your team, recognising what drives individuals and their needs
  • we’d love to hear from you

    wok’s in it for you|

  • weekly pay + share of the tips
  • £1000 annual bonus opportunity
  • flexible hours to support your side hustle
  • free food on shift – yes anything from our menu! plus 50% outside of work to treat your friends + family
  • an industry leading family friendly policy (any expectant person or anyone adopting a child will receive 26 weeks full pay + 13 weeks half pay)
  • be the first to experience our brand-new menus
  • wagamama parties throughout the year with vip guests
  • be known nationwide as a love above the door legend – our national recognition programme
  • in addition to this, we offer the usual such as, pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships + long service awards

    be you be wagamama

    front of house manager employer: Wagamama

    As a Front of House Manager at our vibrant restaurant, you'll thrive in a supportive and dynamic work culture that prioritises team development and guest satisfaction. With flexible hours, competitive pay, and a range of benefits including generous parental leave and exclusive events, we empower our employees to grow both personally and professionally while enjoying a fulfilling career in the hospitality industry.
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    Contact Detail:

    Wagamama Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land front of house manager

    ✨Tip Number 1

    Familiarise yourself with the restaurant's culture and values. Understanding what makes the environment positive for both guests and staff will help you align your approach during interviews and discussions.

    ✨Tip Number 2

    Prepare examples of how you've successfully coached and developed teams in the past. Highlight specific instances where your leadership made a difference, as this will resonate well with the hiring team.

    ✨Tip Number 3

    Brush up on your knowledge of restaurant finances and labour management. Being able to discuss these topics confidently will show that you understand the operational side of the role and can contribute to performance.

    ✨Tip Number 4

    Think about ways to celebrate team successes and individual contributions. Having a few ideas ready to share can demonstrate your commitment to fostering a positive work environment.

    We think you need these skills to ace front of house manager

    Leadership Skills
    Team Development
    Shift Planning
    Coaching and Mentoring
    Financial Acumen
    Labour Management
    Performance Management
    Communication Skills
    Conflict Resolution
    Customer Service Excellence
    Time Management
    Recognition and Reward Strategies
    Adaptability
    Problem-Solving Skills

    Some tips for your application 🫡

    Understand the Role: Read the job description carefully to understand the key responsibilities and required skills for the Front of House Manager position. Tailor your application to highlight your relevant experience in team coaching, shift planning, and financial management.

    Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience in hospitality management. Focus on achievements that demonstrate your ability to support and develop teams, manage shifts, and drive performance.

    Write a Strong Cover Letter: In your cover letter, express your passion for creating a positive environment for both guests and staff. Use specific examples from your past experiences to illustrate how you have successfully coached teams and celebrated individual contributions.

    Proofread Your Application: Before submitting your application, take the time to proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial for a managerial role.

    How to prepare for a job interview at Wagamama

    ✨Show Your Passion for Team Development

    As a front of house manager, it's crucial to demonstrate your enthusiasm for supporting and developing your team. Share specific examples of how you've successfully coached team members in the past and the positive outcomes that resulted from your efforts.

    ✨Highlight Your Shift Planning Experience

    Be prepared to discuss your experience with shift planning and managing labour effectively. Provide insights into how you ensure appropriate coverage while maintaining high standards, and be ready to explain your approach to coaching during busy periods.

    ✨Understand Financial Performance

    Since understanding restaurant finances is key, brush up on your knowledge of managing rotas and labour costs. Be ready to discuss how you've previously contributed to improving financial performance in a restaurant setting.

    ✨Celebrate Successes

    Talk about the importance of recognising individual contributions within your team. Share examples of how you've celebrated successes in the past, whether through team events or personal acknowledgements, to show that you value team morale and motivation.

    front of house manager
    Wagamama
    Location: Hatfield
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    • front of house manager

      Hatfield
      Full-Time
      24000 - 36000 £ / year (est.)
    • W

      Wagamama

      1000+
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