wagamama in Exeter is seeking a sous chef to support shifts and lead the kitchen, ensuring every dish is made to order with bold flavours and no shortcuts. This role focuses on team leadership, training, and maintaining high standards of quality and safety.
You will develop your team, manage shifts, and drive improvements with a Kaizen mindset while upholding food safety and cost control. This is a full-time on-site position and offers competitive benefits.
#J-18808-Ljbffr
Sous Chef - Lead Bold, Fresh Kitchen (Bonuses & Tips) in Exeter employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
