wagamama is hiring a sous chef in Enfield to support leading the shifts and kitchen team. You’ll ensure dishes are prepared fresh, with bold flavours, and you’ll help the team develop their skills while maintaining high standards of quality and consistency.
You’ll work closely with management to run a vibrant kitchen, focus on training, food safety, and the financial performance of the kitchen. This role offers a collaborative environment with opportunities to grow.
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Lead Sous Chef — Growth, Bonuses & Free Meals in Enfield employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
