designate head chef

designate head chef

Edinburgh Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant kitchen, create amazing dishes, and inspire your team.
  • Company: Wagamama, where food is life and kitchens are full of energy.
  • Benefits: Up to £8,000 bonus, private medical insurance, and free meals on shift.
  • Why this job: Join a culture that values growth, creativity, and good vibes in the kitchen.
  • Qualifications: Passion for food, leadership skills, and a desire to learn and grow.
  • Other info: Be part of a supportive team and enjoy fantastic career opportunities.

The predicted salary is between 36000 - 60000 £ per year.

designate head chef | edinburgh central + fort kinnaird | full time
at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as head chef, you\’ll run the kitchen like it\’s your own. lead the team, smash service, and make sure every bowl is something to be proud of
what you\’ll be doing

  • creating a place where your team feels safe, seen, and proud to show up
  • keeping quality sky-high. every bowl, every time
  • coaching your team to grow in confidence and skill
  • staying cool under pressure and being fast on your feet
  • making your kitchen a place where people want to work and guests can taste the pride
  • thinking with a kaizen mindset. constantly spotting the little ways we can do things better, then making them happen

you\’ll love this role if you…

  • you\’re ready to learn, lead + level up
  • thrive in a fresh kitchen with no microwaves
  • take real pride in your food and your team
  • want to push for better. from prep to bowl
  • believe kitchens should be places of connection, creativity + good vibes

what you\’ll get

  • a culture that supports your growth, wellbeing + individuality
  • up to £8,000 annual bonus
  • £200 a month to spend at wagamama outside of work
  • private medical insurance
  • 50% off wagamama outside of work
  • free meals on shift
  • dry-cleaned chef whites, every shift
  • early access to earned pay with wagestream
  • 26 weeks full pay + 13 weeks half pay for new parents
  • first access to our new menus
  • 30% off at our other brands (brunning & price pubs, barburrito + more)

in addition to this, we offer benefits such as: pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships + long service awards
apply today + take a seat at the bench
we\’re proud to be a disability confident employer. no matter where you\’re from or who you are, you\’ve got a seat at our bench

designate head chef employer: Wagamama

Wagamama is an exceptional employer that fosters a vibrant and inclusive work culture, where fresh food and real connections are at the heart of everything we do. As a designate head chef in Edinburgh, you'll enjoy a supportive environment that prioritises your growth and wellbeing, alongside fantastic benefits like an annual bonus, private medical insurance, and generous discounts. Join us to lead a passionate team in a kitchen that thrives on creativity and pride, making every bowl a testament to our commitment to quality.
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Contact Detail:

Wagamama Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land designate head chef

✨Tip Number 1

Get to know the company culture! Before your interview, check out Wagamama's vibe on social media and their website. This will help you connect with the team and show that you're genuinely interested in being part of their fresh kitchen.

✨Tip Number 2

Practice your leadership skills! Think about how you can inspire and coach a team in a fast-paced environment. Share examples from your past experiences where you've led a team or improved kitchen processes – this will show them you're ready to run the kitchen like it's your own.

✨Tip Number 3

Be prepared to talk about quality! Wagamama is all about fresh food and high standards, so come armed with ideas on how to keep quality sky-high. Discuss your passion for food and how you ensure every bowl is something to be proud of.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining the Wagamama family. Plus, it gives us a chance to see your enthusiasm right from the start!

We think you need these skills to ace designate head chef

Leadership
Team Management
Quality Control
Coaching
Ability to Work Under Pressure
Fast-Paced Environment Adaptability
Kaizen Mindset
Creativity in Food Preparation
Communication Skills
Pride in Food Presentation
Problem-Solving Skills
Time Management
Passion for Fresh Ingredients
Culinary Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for fresh food and cooking shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes and leading a team that shares that passion.

Highlight Your Leadership Skills: As a head chef, you'll be running the kitchen, so make sure to showcase your leadership experience. Talk about how you've coached teams in the past, kept morale high, and created an environment where everyone feels valued and motivated.

Emphasise Your Ability to Thrive Under Pressure: In our fast-paced kitchens, staying cool under pressure is key. Share examples of how you've managed busy service times and maintained quality, showing us that you can keep your head while others might lose theirs.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to stay updated on your progress. Plus, it shows us you’re serious about joining our team!

How to prepare for a job interview at Wagamama

✨Know Your Ingredients

Familiarise yourself with the menu and the ingredients used at Wagamama. Be ready to discuss how you would maintain quality and freshness in every dish. Show your passion for food and how you can elevate the dining experience.

✨Lead with Confidence

As a designate head chef, leadership is key. Prepare examples of how you've successfully led a team in a fast-paced environment. Highlight your coaching style and how you foster a positive kitchen culture where everyone feels valued.

✨Stay Cool Under Pressure

Expect questions about handling high-pressure situations. Think of specific instances where you’ve managed stress effectively during busy service times. Emphasise your ability to stay calm and make quick decisions while ensuring quality.

✨Embrace Continuous Improvement

Wagamama values a kaizen mindset, so be prepared to discuss how you identify areas for improvement in the kitchen. Share your ideas on how to enhance efficiency and quality, demonstrating your commitment to constant growth and innovation.

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