wagamama is seeking a junior sous chef in the United Kingdom to support leading the shifts and kitchen team, ensuring dishes are made to order and of high quality. You will help your team feel seen, supported, and proud of their work, while growing capabilities and maintaining standards.
You will work closely with the management team to run a vibrant kitchen, manage line coverage, and continuously seek small improvements to boost efficiency and profitability.
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Junior Sous Chef — Lead The Line, Elevate Flavor in Cheltenham employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
