wagamama in Cardiff is seeking a junior sous chef to help run a vibrant, high-performing kitchen and support the shifts with the kitchen team. You’ll ensure food quality, help your team feel seen and proud, and nurture growth rather than just hit targets.
You’ll be part of a culture that values Kaizen thinking, coaching on the go, and maintaining high standards while managing line coverage and shifts to keep the team well supported.
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Junior Sous Chef — Lead Shifts, Coach, Grow in Cardiff employer: wagamama
Wagamama is an exceptional employer that prioritises the growth and wellbeing of its team members, offering a vibrant work culture where individuality is celebrated. As a Front of House Manager, you will enjoy benefits such as a generous annual bonus, biweekly pay, and free meals on shift, all while leading a passionate team dedicated to delivering unforgettable guest experiences. With a strong focus on training and development, Wagamama empowers you to nurture your team's potential in a supportive environment that values fresh ingredients and great service.
